High Quality Konjak Glucomannan Flour

1.Konjac glue with 80%-93% of glucomannan content. 2.First hand products have our our factory. 3.Origin :Yunnan 4.HAPPC

Advantage of Konjak Glucomannan Flour

1. High quality konjac glue with  80%-93% of  glucomannan content.

2. Firt-hand products have our own farmland and factory.

3.Extracted from the natural Konjac with a special process, the whole process

   conforms to the GMP requirements strictly.

4.Complete product tracing system and technical service.

 

 

Detailed Indices of Konjak Glucomannan Flour

 

Name	Konjak Glucomannan Flour
Grade	AAA
Praticle size	100-180
Moisture content(5)	±7
Viscosity(mpa.s)	33000±
Gluco mannan	80-93
Insolubles	NO
Usage	health protection or capsule

 

 

Pictures about Konjak Glucomannan Flour

 

 

Description of Konjac

Konjac is a kind of perennial herbage plant with low energy, low protein, and high fiber,glucomannan is the main component of konjac. Konjac contains more than ten kinds of amino acid required by human body, microelement and unsaturated fatty acid, it is effective in tumor resisting, blood pressure descending, blood sugar descending and weight-losing.

 

 

 

 

High Quality Konjak Glucomannan Flour